I have great memories of cooking with my mum and my nan and the skills I learnt back then have stayed with me right into adult-hood. I feel learning even the basics of cookery is so important and recently I read a report on the benefits of baking as a family. The report impressed me so much, I have decided to post it here. It is a long report but a very worthwhile read, so make a cuppa, sit comfortably and find out how cooking together really can effect kid’s lives. [Read more...]
Self Raising Families
March 31, 2008 By Leave a Comment
Spring Fruit Sensations
March 30, 2008 By Leave a Comment
Abby at Eat the Right Stuff, is hosting the latest Monthly Mingle and the theme is Spring Fruit Sensations. I haven’t joined in a food-blogging event for ages and I do love a challenge! I’ve got my thinking cap on and I’ve got until April 7th to find inspiration! In the mean time, check out Abby’s post for more details of the event… [Read more...]
Taste West Sussex
March 29, 2008 By 2 Comments
Autumn 2007 saw the launch of a new lifestyle magazine for West Sussex, highlighting the benefits of eating local food and promoting West Sussex food producers and retailers. [Read more...]
YO! Sushi says yes! to traffic lights
March 28, 2008 By Leave a Comment
Restaurant group YO! Sushi has become the first catering establishment to adopt the Food Standards Agency’s recommended multiple traffic light approach to front-of-pack nutrition food labelling. [Read more...]
Mood Food
March 27, 2008 By 2 Comments
At the moment one of my pet topics, is how food can effect us emotionally and how eating different foods can effect our moods. There is growing evidence to support these theories and during my research of the subject, I have discovered the Mood Food website. [Read more...]
