Aidan Brooks

AidanBrooks Or Trig, as he’s fondly known is such a lovely young man! An up-coming chef with so much potential. I’ve been following Trig’s adventures for well over a year now via his blog and he has a great passion for food!

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Cookery School Call-Out!

cactusTV Do you love cooking but find the art of baking a bit of a mystery? Does your bread fail to rise? Do your cakes go soggy? Maybe you loved baking as a child but have since lost the skill?

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National Vegetarian Week

VegetarianWeek

There are different reasons why people are vegetarians. Some disagree with killing and eating animals & fish, some simply do not like the texture and flavour of meat and for others, eating meat does not agree with them.

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Food Crisis

FoodRiots There’s a global food crisis going on. Prices are rising, there are food shortages and there have been riots all over the world!

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Gluten-free On-the-go

GlutenFreeOnTheGo

The Food Without Fear campaign is in full swing and is really helping to raise awareness for coeliac and gluten-intolerant sufferers, to enable them (us!) to eat out without worry. During my research into this subject I have discovered a really great website: Gluten-free On-the-go, a coeliac friendly guide to restaurants, hotels and more!

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