Here’s a good tip for all you bakers out there…
When a cake recipe calls for flouring the baking tin, use a bit of the dry cake mix instead and there won’t be any white mess on the outside of the cake.
This is a useful tip from Delia and works well.
Share and Enjoy:
These icons link to [...]
Here’s a good tip for all you bakers out there…
When a cake recipe calls for flouring the baking tin, use a bit of the dry cake mix instead and there won’t be any white mess on the outside of the cake.
This is a useful tip from Delia and works well.
What's Next? |
Enjoyed this? You'll love: |
|---|---|
 Get EB daily free in your email Subscribe via our RSS feed Leave a comment and have your say |
|
December 1st, 2008A 30 Day Action Plan for Healthy Digestion.[...] Read the rest »
 |
Jamie Oliver - Read our interview with him - Our recent Jamie book giveaway - Jamie's new Italian venture - How about being home with Jamie? |
 |
Some Tasty Treats - Orange biscuits with your tea? - Dairy free Lemon drizzle cake - How to make scotch eggs - See all our recipes... |
 |
Handy Tips & Tricks - Saving energy while cooking - Top 10 food myths : busted! - Clean a microwave easily - Check out the rest of our tips |
O comments on "Flouring cake tins"
Comment Now!