Comments on: Gluten free Profiteroles http://www.eatingbritain.com/gluten-free-profiteroles/ The UK Food Blog Wed, 07 Dec 2011 15:27:55 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Sarah Cabral http://www.eatingbritain.com/gluten-free-profiteroles/comment-page-1/#comment-8124 Sarah Cabral Wed, 05 Nov 2008 14:52:14 +0000 http://www.eatingbritain.com/gluten-free-profiteroles.html#comment-8124 Hi Ben, You can freeze the cooked profiteroles but not once already piped with fresh cream, the cream does not freeze well. You can freeze them if you've filled them with icecream though. Regarding using a gf flour mix, I'm pretty sure you could just substitute the combined weights of the gram & rice flours, I don't see why it wouldn't work :) Hi Ben,

You can freeze the cooked profiteroles but not once already piped with fresh cream, the cream does not freeze well. You can freeze them if you’ve filled them with icecream though.
Regarding using a gf flour mix, I’m pretty sure you could just substitute the combined weights of the gram & rice flours, I don’t see why it wouldn’t work :)

]]> By: Benjamin http://www.eatingbritain.com/gluten-free-profiteroles/comment-page-1/#comment-8122 Benjamin Wed, 05 Nov 2008 13:31:00 +0000 http://www.eatingbritain.com/gluten-free-profiteroles.html#comment-8122 Sarah, Are you able to freeze these after you have piped them with cream? How long can you keep in freezer? Also, would you be able to substitute the rice/gram flour for Gluten Free plain flour such as DovesFarm Regards Ben Sarah,
Are you able to freeze these after you have piped them with cream? How long can you keep in freezer?
Also, would you be able to substitute the rice/gram flour for Gluten Free plain flour such as DovesFarm
Regards Ben

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