Welcome to 2007!
Happy New Year to all of you from David and I. We wish you a great year and hope you join us on our continuing food adventures at Eating Britain.
During the coming year we plan to update the layout of Eating Britain and issue the first newsletter as soon as things have quietened down a little. The newsletter will be full of seasonal recipes, features on local/organic producers and speciality diet info sources and recipes (celiac, nut-free etc.). The content will grow issue by issue with your input and ideas, so sign up for the newsletter as soon as possible!
In the meantime, keep visiting and commenting, we really do enjoy reading your comments :)
All the best for 2007!
Sarah and David
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