Now that the summer months are upon us it’s time to get cracking on what the British do best - the impromptu picnic party. The most frustrating thing about planning for a picnic is to spend hours preparing your favourite snacks only to see your quiche go soggy and your sandwiches squashed.
To add a touch of gourmet to your hamper, TV chef Simon Rimmer is in the studio courtesy of Mateus Rosé to share his favourite picnic recipes, the dos and don’ts of alfresco dining and most importantly, which summer wines will tickle your guests’ fancy.
As it’s a live webchat, submit your questions before the chat, settle down on your tartan rug and have your plastic cutlery at the ready…
TV chef Simon Rimmer - live online on Tuesday 8th July at 1:30 to discuss eating alfresco.
Simon is the resident chef on /Something for the Weekend /and author of /The Accidental Vegetarian, The Rebel Cook /and most recently /Lazy Brunch.
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