Are you one of those people who leaves Christmas until the last minute, running around like a maniac rushing to get everything in time for 25th? Does the thought of cooking for your friends and family in the coming festive season leave you with a foreboding sense of dread? Do you feel like you churn out the same old Christmas meal year after year? If so, you need to log onto to this webchat with top chefs, Jason Atherton and Stuart Gillies.
Wouldn’t it be great if you could go somewhere and “do Christmas” all in one place? That’s buy presents, order locally sourced produce, sample Michelin starred quality food for inspiration and learn gourmet secrets such as how to make your roast turkey moist and flavoursome, or the correct way to flambé your Christmas pudding? Well contrary to popular belief, this place exists. Gordon Ramsay presents Taste of Christmas is an exciting new food festival taking place at London’s Excel from the 4th - 7th December. The live event which celebrates the best in Christmas food, drink and entertaining, will be an opportunity to dine at top London restaurants as well as try your hands at everything from expert wine tasting to hands-on cookery demonstrations.
To get the festivities started, two of Gordon Ramsay’s Executive Chefs are available to answer all your Christmas questions. Jason Atherton from Maze and Stuart Gillies from Boxwood Café will equip you with the gastronomic know-how so that the cooking will be the least of your worries this Christmas.
As this is a live webchat you will be able to submit all your culinary questions in advance so why not log on and get in the Christmas spirit.
Jason Atherton and Stuart Gillies will be live online on Monday 3rd November at 11.30pm to discuss how you can have a delicious Christmas.
Click here to submit questions before the chat.
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